Discover Cuevas Del Campo

When planning your trip to Cuevas Del Campo, you can focus on hiking, geology or regional cuisine. The area features a circular trail by a reservoir and a rambla, a certified hiking trail with a geological destination, and traditional dishes and drinks.

Hiking trails with different focuses

The Sendero Playas del Negratín PR-A-497 circular hiking trail is approximately 14 kilometres long. It runs along the shore of the Playas del Negratín Reservoir and beside the Rambla de Doblas. Its circular route, approximate length and course give you concrete reference points for planning. The approximate distance can help you factor hiking into your day, while the shore and rambla clarify the route described.

The certified Sendero Playas del Negratín-Catedrales del Geoparque hiking trail lies in the Geopark of the Quaternary area and leads to the geological site Badlands y cárcavas del Negratín. It is defined by its certification, connection to the geopark and geological destination. Compared with the PR-A-497, the trails have different focuses: the former has a circular route, approximate length and course, while the latter is associated with the geopark and a geological destination. This comparison may be helpful when weighing up route profile and geological destination while planning your trip.

Geological landscapes

The Rambla de Doblas is designated a Georecurso for its striking badlands formations; the circular hiking trail runs alongside it. Another geological attraction is Cárcavas de la Rambla del Moral in the municipality of Cuevas del Campo, in the vicinity of the Negratín Dam and the Rambla del Moral.

The badlands landscape there features reddish sediments in horizontal layers, deposited by alluvial fans. Colour, layering and deposition describe different aspects of the landscape. This makes it possible to understand its geological character not only through the term “badlands” but also through the specific properties of its sediments. The Rambla de Doblas and Cárcavas de la Rambla del Moral offer two different geological points of reference: a rambla designated a Georecurso and an attraction with a described sedimentary landscape.

Traditional cuisine of Cuevas Del Campo

The traditional cuisine of Cuevas Del Campo is influenced by Moorish and Castilian traditions. Dishes include maize gachas, flour migas, chicken fricassee prepared in the pepitoria style and gachastortas. Other specialities include legume stew, gurullos, fritá made with tomatoes and roasted peppers, patatas a lo pobre and homemade sausages. The culinary picture therefore has two sides: cultural influences and a selection of specifically named dishes. If regional cuisine is one of your travel interests, these names give you a tangible impression of the town’s traditional dishes.

Regional drinks include the liqueurs Chimichurri and Mistela, as well as Cuerva. These drinks add another culinary dimension to the selection of dishes. The regional overview thus covers both the cultural background of the cuisine and specific dishes and drink names.

Discover more destinations: Loja, Las Gabias, Villamena, Los Tablones, Benalúa De Las Villas, La Calahorra, Arenas Del Rey, Huétor - Santillán

For the main travel overview: Granada.